110g white sugar
110g brown sugar
1/2 tsp vanilla
1 egg
260g self-raising flour
1/2 tsp salt
150g chocolate chips
Place butter, sugars and vanilla in TM bowl. Cream together for 1 minute on speed 3-4. With TM still running, add egg through hole in lid and continue mixing on speed 3-4 for 30 seconds. Add flour and salt, knead on interval speed for 30 seconds. Add chocolate chips, stir through with spatula. Drop teaspoonfuls of mixture on trays, leaving room for spreading. Bake in moderate oven (180 degrees) for 10-12 minutes. Enjoy!
No comments:
Post a Comment